Frozen French Fries Production Line

2022/09/29 09:18

Since the beginning of this year, affected by the supply chain, many foreign fast food chains have fallen into a shortage of fried chicken and french fries. On the other hand, the lack of market supply reflects the large demand for frozen fries and other ingredients in the market. As a major producer of potatoes, in the process of developing the potato industry, we should promote the transformation of potato processing products from single to diversified according to market demand and local conditions. Thanks to the establishment of production facilities such as quick-frozen french fries production lines, it also provides industrial development. support.


Potato is the fourth most important food crop in the world. As people's dietary needs have changed from eating well to eating well, although the function of potatoes in staple food is weakening, people who are delicious still use potatoes to the fullest. In various cooking such as frying, stewing and frying, Potatoes are either crispy or soft and glutinous, which can bring people a "tongue feast" with a unique flavor. Among them, it is said that all ingredients will become delicious when they are fried. Not only the crispy bagged potato chips capture people's taste buds, but also French fries have gradually become a very common snack in fast food restaurants.


It is reported that in North America, Europe and other regions where fast food culture prevails, the total market share of frozen potatoes once reached about 60%, which is enough to imagine how strong people's preference for potatoes is. As an important production area with a stable potato planting area of more than 80 million mu, China has benefited from the change in people's consumption concept and the rapid development of the food processing industry in recent years. The sales share of frozen potatoes that meet the needs of fast and delicious is growing at the same time. . Under the overall favorable trend, relevant data show that the compound growth rate of the frozen potato market scale in the past five years will reach 6.9%. By 2022, the global frozen potato market revenue is expected to exceed 6 billion US dollars. There is no doubt that the frozen potato market has a lot to offer.

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With the accelerated transformation and upgrading of the food processing industry to mechanization, automation and intelligence in recent years, the rapid development of the frozen potato industry has also ushered in the support of supporting mechanized equipment. Generally speaking, the production of frozen potatoes includes cleaning, peeling, sorting, slicing, blanching, pre-cooling, quick freezing, packaging and other processes. Under the application of automated cleaning equipment, peeling equipment, slitting equipment, etc. In the operation of the ground, a complete potato does not need too much manual participation from the feeding to the completion of the processing, and the production efficiency can be greatly improved. Moreover, as the tunnel-type quick-freezing equipment suitable for factory production brings frozen French fries a mode of high continuity, mass production, fast freezing speed, and high-quality quick-frozen products, the rise of the frozen potato industry has a solid foundation. technical support.


In November this year, the deep processing project of 50,000 tons of quick-frozen potato fries in Ludian County officially started construction. It is expected to build standardized workshops, constant temperature controlled atmosphere warehouses, fresh-keeping warehouses and other basic equipment, bringing automatic French fries with an output of 10 tons per hour. Production lines, etc., promote the extension of the local agricultural product industry chain with quality and quantity, and empower the local agricultural product brand. In addition, Harbin has increased capital investment in the frozen French fries production plant earlier, and invested in the construction of multiple multi-functional french fries production lines to expand the domestic consumer market.


Just as pre-made dishes are gradually gaining acceptance, the market penetration of frozen French fries that can be sold or eaten simply by frying is increasing, which is a good opportunity for the upstream industry. Although the domestic frozen french fries production process and production equipment have been relatively complete, there are still not many suppliers in the domestic industry. Seizing the opportunity to deploy may usher in a positive development.