High Yield Fried Wheat Flour Snack Production Line That Sells Well In Overseas Markets

　　The fried wheat flour snack production line developed by our company is a new type of high-yield food production line. The products produced by this production line are diverse, and the shape of the products can be changed by changing molds and auxiliary equipment. The products usually include Guoba, Salad Slices, Salad French fries, Xiaoyuguo, Jiangmi strips, etc. Moreover, the fried wheat flour snack production line produced by our company has multiple configurations and diverse output options, which are suitable for different choices of large, medium, and small enterprises.

　　The product produced by the fried wheat flour snack production line is a brittle food, which is a new technology that replaces traditional cooking Guoba production with twin screw extrusion technology. This production line integrates raw material mixing, steaming, ripening, puffing, shaping, frying, and seasoning, without the need for a boiler. The production process is simplified, efficient, and environmentally friendly. The raw materials are also diverse and adaptable, which can be either single materials such as Rice noodles, corn flour, flour, or mixed materials with high flexibility. The produced pasta dishes such as Guoba and Salad have a crispy and non greasy taste, rich and diverse flavors, and are loved by people of all ages.

　　The Guoba produced by the fried wheat flour snack production line is a leisure food that presents various flavors by adding various auxiliary materials, such as sesame flavored Guoba, spicy flavored Guoba, five flavored Guoba, squid flavored Guoba, etc. From the perspective of production technology, our company mainly uses puffed rice pot, which is produced using double screw extrusion technology. After high-temperature frying and seasoning, the product has a rich and delicate taste. The raw material is made of grains and grains, which are suitable for supplementing the trace elements needed by the human body and are highly favored by consumers. As a result, the proportion of this product in the food industry continues to increase.

　　Jinan Dayi Expansion Machinery Co., Ltd. continuously introduces advanced production technology, improves product production efficiency, and provides consumers with diversified choices. The fried wheat flour snack production line developed by our company is a mature production line with strong selectivity. There are three main host options available: SLG65-C, SLG70-A, and SLG85-A. The production capacity varies and can be configured according to production needs. At the same time, the company will provide high-quality after-sales service to customers, committed to providing more detailed services for every customer.