EQUIPMENT INTRODUCTION:

Using the international advanced twin-screw extrusion technology, combined with our company's rich experience in puffed food technology research for many years, we have developed a puffed food equipment suitable for my country's national conditions. Applicable to a wide range of raw materials,corn, rice, soybean, black rice, mung bean, buckwheat and other whole grains can be used as raw materials.

EQUIPMENT ADVANTAGE

1. The feeding, rotary cutting and main drive all adopt the frequency conversion speed regulation system, which has strong power and stable operation.

2. The extrusion system is equipped with six sets of temperature control and automatic cooling devices, and the temperature control is accurate and stable.

3. Suspended mold (knife) set seat, which can improve the replacement speed of molds and knives.

4. Double helix forced feeding and photoelectric eye tracking can make the material added evenly and prevent material shortage.

5. The raw materials can be adjusted to the system to make the product quality better.

EQUIPMENT STRUCTURE

The host mainly consists of seven parts. Among them, the main body of the box plays the role of transmission and distribution. Inside the distribution box, two co-rotating output shafts are decomposed by two gear shafts to drive two screws. The long and short gears are respectively formed by the lower main shaft to form a triangular transmission system, and the two helical gears each carry the torque and radial thrust transmitted by the screw.

THE MAIN TECHNICAL PARAMETERS

Production capacity: 200-250KG/H

Total power: 64.45KW

Actual power consumption: 45KW

Host power: 45KW

Dimensions: 3320*960*2050mm

Applicable fields:

Leisure puffed food production line

Breakfast cereal, corn flakes production line

Drawing protein, tissue protein production line