This process line is one of the newly developed double-screw extruding techniques of our company. The traditional stir-fry handiwork has low efficient and less usable raw materials, and its sanitation and quality are difficult to control. The double-screw extruding technique makes up those lacknesses. It not only can process grain materials, like buckwheat, oats, etc. but strengthen the nutrients to produce multi-functional nutritional healthy food, such as slimming grain powder, buckwheat powder, black sesame paste, red chinese date thick soup, etc.
This technique line is one of the newly advanced double-screw extruding techniques of our company. the traditional stir-fry handiwork has low efficient and less usable uncooked substances, and its sanitation and best are hard to govern. the double-screw extruding approach makes up the ones lacknesses. it not best can manner grain materials, like buckwheat, oats, and many others. however reinforce the nutrients to provide multi-practical nutritional healthful meals, along with slimming grain powder, buckwheat powder, black sesame paste, pink chinese language date thick soup, and many others.
Technical Parameter
Model | Installed power | Power consumption | Capacity | Dimension |
SLG65-CJ Nutritional powder process line | 81.57kw | 53kw | 100~160kg/h | 16500×1150×2350mm |
SLG70-A Nutritional powder process line | 84.16kw | 55kw | 200~300kg/h | 17500×1150×2350mm |
Schematic diagram of production line
Production Display
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