The fiber soy protein is in strong muscle fiber structure with high tenacity which can keep good water and oil absorption ability, so it can be widely used in meat, fast food, instant food, fillings as vegetarian meat. By changing mould, the fiber soy protein can be in shapes of sheet, flake, stick, block, crumb, etc.
Fiber soye protein process line is in strong muscle fiber structure with immoderate tenacity which can keep suitable water and oil absorption capacity, so it can be significantly used in meat, speedy meals, immediately food, fillings as vegetarian meat. by way of converting mildew, the fiber soy protein may be in shapes of sheet, flake, stick, block, crumb, and so on.
Technical Parameter
Model | Installed power | Power consumption | Capacity | Dimension |
SLG72 Fiber Protein process line | 304kw | 210kw | 250~300kg/h | 60260×6500×6497mm |
Schematic diagram of production line
Production Display
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